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Firebrat

Thermobia domestica

Silverfish's heat-loving cousin. Lives behind ovens at 40°C. 400 million years old.

Curated and rated by Sheriff Six-Legs and The Wild Pest field team · Six Legs Score™ (74/100, Curious tier) · Published Apr 25, 2026 · Updated Apr 28, 2026 · Released CC BY 4.0

74Six Legs
Six Legs Score™
74 / 100

The firebrat is the silverfish's heat-loving cousin — same ancient apterygote lineage (~400 million years old, predating wings), but adapted to extreme heat. The species thrives at 30-40°C and is often found behind ovens, around hot water heaters, in furnace rooms, and historically in bakery kilns and paper mills. Like silverfish, she lives 8+ years, mates by male-deposited spermatophore, and feeds on starches, sugars, paper, fabric, and dandruff. Indoor pest in heated environments worldwide.

A firebrat (Thermobia domestica), elongated silver-and-tan-mottled body tapering to three tail filaments, with long antennae.
FirebratWikimedia Commons · CC BY-SA 4.0
Size
13-15 mm
Lifespan
8+ years
Range
Cosmopolitan in heated indoor environments
Diet
Starches, sugars, paper, fabric, dead insects, dandruff
Found in
Behind ovens, around water heaters, in furnace rooms, in commercial kitchens

Field guide

Thermobia domestica — the firebrat — is one of the most ancient surviving insect species and the silverfish's heat-loving cousin. Like the closely related Lepisma saccharinum (the common silverfish), the firebrat belongs to order Zygentoma — an apterygote ('before wings') lineage approximately 400 million years old, predating wing evolution in insects. The body is silver-and-tan-mottled, slender, scaled, with three terminal filaments at the tail and long antennae. The species' defining ecological adaptation is heat tolerance: firebrats thrive at 30-40°C and reproduce most rapidly at 35°C. They are encountered in hot indoor environments — behind ovens and dishwashers, around hot water heaters, in furnace rooms, in bakery kilns (the source of the historic British 'firebrat' name), in paper mills, and in steam-heated commercial buildings. Like silverfish, firebrats are extraordinarily long-lived (8+ years), reproduce via male spermatophore deposition and elaborate antennae-touching courtship, and feed on a wide range of organic materials: starches, sugars, paper, fabric, dead insects, dandruff, and dried glue. The species damages books, photographs, wallpaper, fabric, and paper-based materials in heated indoor environments. The Wild Pest service area sees T. domestica primarily in commercial kitchens, bakeries, and large heated buildings across BC.

5 wild facts on file

Firebrats thrive at 30-40°C — encountered behind ovens, around water heaters, in furnace rooms, and historically in bakery kilns.

AgencySmithsonian InstitutionShare →

The firebrat shares the silverfish's ancient lineage — order Zygentoma is ~400 million years old, predating wing evolution in insects.

AgencyRoyal Entomological SocietyShare →

Firebrats can live 8+ years — exceptionally long for a small insect, same as silverfish.

AgencySmithsonian InstitutionShare →

The 'firebrat' name comes from historic British populations in bakery kilns and other very hot industrial spaces.

AgencyRoyal Entomological SocietyShare →

Like silverfish, firebrats damage books, photographs, wallpaper, and paper materials — they digest cellulose and starch.

AgencyAmerican Institute for ConservationShare →
Cultural file

The firebrat is one of the most heat-tolerant indoor insects and a continuous concern in commercial bakery, food-service, and steam-heated industrial pest management. The species' cultural footprint is smaller than the silverfish's because she occurs less in residential homes and more in commercial spaces.

Sources

AgencySmithsonian InstitutionAgencyRoyal Entomological Society
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